Went on a two and a half hour boat tour along the Dingle Peninsula mainly to look at sea life.
Saw a lot of sea birds including puffins. Also, saw a lot of gray seals. The weather was great – nice and sunny. The tour went to the westernmost island of Ireland.
After several nights of eating my own cooking from stuff bought at the SuperValu grocery store, had dinner at a notable restaurant, Lord Baker’s.
The guy who owns the place also does the hosting and he’s good at it. He’s been doing it for 60 years. He’s got photos of celebrities and himself on the walls.
Had the special for the day, hake and mussels with a lemon sauce. Very good. Had dessert too. It was strawberries in a creme. Also, very good.
Then, walked into The Dingle Pub for a little music.
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